Black Fox Flour produces freshly milled flour using a traditional handcrafted stone mill. The company focuses on organic grains grown in British Columbia, including heirloom and ancient varieties. Its selection includes Red Fife, Spelt, Emmer, Einkorn, Khorasan, Hard Red Spring, Rye, Durum, and Buckwheat. Flour is milled on demand to ensure maximum freshness for customers. The brand caters to passionate bakers seeking high-quality, locally sourced ingredients.
Key Details:
- Location: The company is headquartered in PRINCE GEORGE, BC, Canada.
- Founders: Black Fox Flour was founded by Kevin Pettersen.
- Foundation Date: The company was established in the year 2021.