About company
Edwards Virginia Smokehouse, a renowned specialty food company, has been dedicated to crafting exceptional dry-cured meats, including country ham, bacon, and sausage, since 1926. With a rich heritage spanning nearly a century, the company is a trusted source for artisan meats that have become synonymous with quality. Whether customers seek a ham for a festive Christmas dinner, bacon for an indulgent Easter breakfast, or smoked sausage for a delightful summer cookout, Edwards Virginia Smokehouse stands ready to contribute to and elevate culinary traditions. Their commitment to excellence ensures that each product embodies the legacy of superior craftsmanship, inviting customers to embrace a tradition of exceptional flavors.
Key Details:
- Location: The company is headquartered in California, Missouri, United States.
- Founders: EdwardsVaham.com was founded by S. Wallace Edwards Sr..
- Foundation Date: The company was established in the year 1926.